So I’m in Beijing Airport now waiting to board my flight.
Being on Singapore Airlines itself is already home. Ahh.. can’t wait for that lovely disinfectant fragrance! I hope they have a good crew on board. Vincent and I are constantly comparing which crew is hotter, prettier, younger, fatter, bluer (eyeshadow), redder (lipstick)….
Anyway, excited at the prospect of being able to see my two munchkins. Also equally excited that tomorrow my lunch will be this:
Simply Bread’s Roast Chicken Caesar Salad. This is sometimes the reason why I look forward to the day. It’s got full of goodies – all crunchy, chunky, juicy, crispy. And, they give you a damn nice toasted bun with butter on the side. Wash it down with a nice fresh orange juice and… bob’s my uncle.
Had one of the nicest drivers today take me to Beijing Airport. We talked for a good three hours about Santana vs. Passats , Beijingers vs. Tianjiners (football), and being in one’s 30s vs 40s (waistline, basically). The Chinese have a view about lots of things, I totally enjoy the conversations here.
OK so I’m all set and hoppin’ on me plane!
Weekend’s almost here!
xxx
Little Roots in China 